Why Smokai?
With over 96% 5 Star ratings, our Smoke Generators are trusted everyday around the worldby fisherman, hunters, pit masters, BBQ champions, home smoking enthusiasts, celebrity chefs and many more good folk.
Food Safe Hygienic 304L Stainless
Precision-Engineered
Versatile, Easy & Convenient
Controllable
Reliable
Economical
Doing things right is what we do. Our Smoke Generators are engineered and manufactured in New Zealand to last a lifetime and be passed to the next generation. The range consists of 3 models. Once fired up, they produce a consistent volume of quality, cool, natural wood fired smoke.
Don't just take our word for it...
Alan B. - Australia
"I've been smoking meat for 40+ years which started when I was an apprentice butcher in New Zealand. I've been out of the trade for 30 years. Attaching the Smokai to a Weber Q BBQ is a game changer. I'm achieving results that we did in the old fashion smoking methods that we used in the trade back in the 1980's. The ability to cold smoke and then finish your meat/fish/cheese is fantastic! Not to mention the control one has on the level of smoke applied. Great piece of kit, which will last forever."
We have an awesome Smokai Community
Checkout @SmokaiSmokers on Instagram to see how our customers use their Smokai Smoke Generators.
