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SMOKAI SMOKED VENISON SAUSAGE

Recipe by Smokai INGREDIENTS 2 Kg Venison 1 Kg Pork Belly 1 Cup Ice water SPICE MIXTURE 60g Sea Salt 1 tablespoon crushed garlic 1 tablespoon ground cumin 2 tablespoons...
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Premium Hickory Woodchip 1.5 Kg

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