
Our Smoke Generators are used everyday around the world by fisherman, hunters, small-goods companies, smoke houses, pit masters, BBQ champions, home smoking enthusiasts, celebrity chefs and many other good folk.
Manufactured in New Zealand | Precision-Engineered | Heavy-Duty | Easy & Convenient | Versatile | Controllable | Reliable | Economical
$49.00
All of our Smoke Generators feature the Smokai-Modular-System™, which incorporates a built in mount that makes it easy to attach the Smoke Generator to your preferred setup to get up and smoking.
We also offer a range of Quick-Mount™ adaptors if you're mounting to your BBQ / Grill.
BBQ / GRILL
T-SHIRTS
Handcrafted in New Zealand using premium, full grain bridle leather that will get even better with time.
Sourcing only the finest smoking wood is what we do. Because that’s a proven recipe for creating quality smoke and legendary flavour.
Rated 5.0 stars by 1 users
Veges Spices and Sauces
15 minutes
1-2 hour
These smoked potatoes will make a memorable side dish. They are easy to prepare and smoke and will be packed with flavour. Experiment with your favourite roast potato herbs and flavourings. Pro-tip - consider mashing them with butter and cream once done.
Author:Smokai
Your Favourite Potatoes
Olive Oil
Salt and Pepper
Smokai Smoke Generator
BBQ/Smoker/Smoke Chamber
Quality Woodchip or Pellets (Pecan, Apple and Cherry are great options)
Matches or a lighter
Chop your potatoes into big chunks
Toss in olive oil and salt/pepper
Pre-heat your bbq, smoker or smoke chamber to around 225f / 110c - indirect heat
Place your potatoes evenly spaced out inside your bbq, smoker or smoke chamber.
Fill your Smokai Smoke Generator with quality wood or pellets
Light your Smoke Generator as per instructions and smoke until the potatoes are cooked through. They should be crispy on the outside and soft on the inside. After 60 mintues, check your potatoes every 10 minutes.