Just calling it a smoker wouldn’t do it justice.
Designed to Keep-On-Smoking™ for up to 12* hours, the Smokai Classic makes cold smoking a breeze and can supply a controllable volume of quality, fresh wood smoke when hot smoking (a separate heat source is required when hot smoking).
The variable speed air pump gives you control of the smoke volume ensuring you don’t over smoke your food which is often the case with other smoking systems.
Fresh wood is gravity fed to the burn with ash settling on the base, ready to quickly empty after your smoke.
* Smoking time is dependent on the wood fuel type (chip, pellets), variety (hickory, maple, etc), pump speed and the ambient atmosphere.
Your smoke generator is designed to be mounted onto the side of a suitable smoking chamber in which your food is smoked.
Hot Smoking, Cold Smoking or Both
That’s how versatile our smoke generators are. Before deciding on a suitable smoking chamber, think about how much food you’re going to be smoking and whether your smoke generator will be used for cold smoking only, applying a quality smoke when hot smoking, or both.
Quick to Mount with the Smokai-Modular-System™
Like all other Smokai Smoke Generators, the Classic is a mount based system. What this means is that the mount has been built into the product. You don’t need anything else, other than to drill a 25mm (1 inch) hole into the side of your chosen chamber (for the smoke tube outlet) and attach the Smoke Generator with just two small bolts that are suppled.
Quick to Attach / Detach
In addition, a small range of Quick-Mount™ adaptors are available to mount your Smokai Classic to the rotisserie bracket of your hooded BBQ/Grill, your Family Q™ or medium-large Kamado Grill. These setups provide you with the benefits that you would expect from a dedicated hot smoker, including;
- Control of the temperature.
- Control of the smoke volume.
- Creating a consistent, uniform burn.
- Creating sufficient airflow around the food.
Once you've mounted it to your preferred Smoking chamber, you can start smoking. It's really easy.
STEP 1: Fill the hopper with you preferred woodchip or hardwood pellets.
STEP 2: Turn on the Pump to high speed and light with a match.
STEP 3: Turn on the Pump to high speed and light with a match.
STEP 4: Crack open a beer and watch in amazement for a few minutes - there will be a lot of smoke!
![]() | Engineered to last a lifetime. Manufactured in New Zealand from locally sourced and certified Heavy Duty 304 Stainless Steel. Quality assured. |
![]() | Smokai-Modular-System Invented by Smokai's founders in 2008. Makes mounting, assembly, disassembly, ash disposal and cleaning super quick and easy. The precision engineered, heavy duty modular components lock together firmly in seconds. |
![]() | 1-Litre Hopper Holds the smoking wood and gravity feeds fresh wood to the burn for a clean smoke. With the Smokai customised airpump, using pellets on a low pump setting, the classic can produce clean smoke for up to 12 hours. |
![]() | Smokai Variable Speed Air Pump The variable speed air pump is built to specific specifications to match the 1-Litre control the volume of cool, fresh wood smoke to produce only the very best results. |
![]() | Smokai Registered Marks The hopper and hardwood lid are a functional match, but also look fantastic featuring the Smokai mark. Our mark represents our invention, our quality, our approach, our philosopy, our pride and our unwavering focus on producing the very best. Our Customers often express their pride in owning a Smokai product and that is the ultimate recognition that we are doing things right. |
Silicone Air Tube Connects the air pump to the Smoke Generator is food safe, high temperature silicoln. Only the best of course. | |
Hardwood Lid Made of hardwood (not steel) so that it seats well on the hopper and can safely be removed by hand during the smoke to check the level of smoking wood or refill. | |
Flat Base The flat base provides an alternative option to fixing the unit using the built-in mounting bracket. Simply rest the unit on a shelf or the ground and line up the smoke outlet to the hole entering your smoking chamber. |
- Hopper Capacity 1 Litre / 1 Quart. - Holds approximately 300gr / 2/3lb / 10.5oz woodchip. - Up to 12* hours continuous smoking on one load (dependent on wood type, pump speed and ambient air). - 1 Kg (2.2 lb) of Woodchip will provide approximately 12 hours of smoking time (on a low pump setting). - Variable speed air pump. | ![]() |
- Smokai 1 Litre Classic Smoke Generator - Hardwood lid - Variable speed air pump - Food safe, high temperature silicone air tube - 304 stainless steel fasteners - 26 page owners manual | ![]() |
Just calling it a smoker wouldn’t do it justice.
Designed to Keep-On-Smoking™ for up to 12* hours, the Smokai Classic makes cold smoking a breeze and can supply a controllable volume of quality, fresh wood smoke when hot smoking (a separate heat source is required when hot smoking).
The variable speed air pump gives you control of the smoke volume ensuring you don’t over smoke your food which is often the case with other smoking systems.
Fresh wood is gravity fed to the burn with ash settling on the base, ready to quickly empty after your smoke.
* Smoking time is dependent on the wood fuel type (chip, pellets), variety (hickory, maple, etc), pump speed and the ambient atmosphere.
Your smoke generator is designed to be mounted onto the side of a suitable smoking chamber in which your food is smoked.
Hot Smoking, Cold Smoking or Both
That’s how versatile our smoke generators are. Before deciding on a suitable smoking chamber, think about how much food you’re going to be smoking and whether your smoke generator will be used for cold smoking only, applying a quality smoke when hot smoking, or both.
Quick to Mount with the Smokai-Modular-System™
Like all other Smokai Smoke Generators, the Classic is a mount based system. What this means is that the mount has been built into the product. You don’t need anything else, other than to drill a 25mm (1 inch) hole into the side of your chosen chamber (for the smoke tube outlet) and attach the Smoke Generator with just two small bolts that are suppled.
Quick to Attach / Detach
In addition, a small range of Quick-Mount™ adaptors are available to mount your Smokai Classic to the rotisserie bracket of your hooded BBQ/Grill, your Family Q™ or medium-large Kamado Grill. These setups provide you with the benefits that you would expect from a dedicated hot smoker, including;
- Control of the temperature.
- Control of the smoke volume.
- Creating a consistent, uniform burn.
- Creating sufficient airflow around the food.
Once you've mounted it to your preferred Smoking chamber, you can start smoking. It's really easy.
STEP 1: Fill the hopper with you preferred woodchip or hardwood pellets.
STEP 2: Turn on the Pump to high speed and light with a match.
STEP 3: Turn on the Pump to high speed and light with a match.
STEP 4: Crack open a beer and watch in amazement for a few minutes - there will be a lot of smoke!
![]() | Engineered to last a lifetime. Manufactured in New Zealand from locally sourced and certified Heavy Duty 304 Stainless Steel. Quality assured. |
![]() | Smokai-Modular-System Invented by Smokai's founders in 2008. Makes mounting, assembly, disassembly, ash disposal and cleaning super quick and easy. The precision engineered, heavy duty modular components lock together firmly in seconds. |
![]() | 1-Litre Hopper Holds the smoking wood and gravity feeds fresh wood to the burn for a clean smoke. With the Smokai customised airpump, using pellets on a low pump setting, the classic can produce clean smoke for up to 12 hours. |
![]() | Smokai Variable Speed Air Pump The variable speed air pump is built to specific specifications to match the 1-Litre control the volume of cool, fresh wood smoke to produce only the very best results. |
![]() | Smokai Registered Marks The hopper and hardwood lid are a functional match, but also look fantastic featuring the Smokai mark. Our mark represents our invention, our quality, our approach, our philosopy, our pride and our unwavering focus on producing the very best. Our Customers often express their pride in owning a Smokai product and that is the ultimate recognition that we are doing things right. |
Silicone Air Tube Connects the air pump to the Smoke Generator is food safe, high temperature silicoln. Only the best of course. | |
Hardwood Lid Made of hardwood (not steel) so that it seats well on the hopper and can safely be removed by hand during the smoke to check the level of smoking wood or refill. | |
Flat Base The flat base provides an alternative option to fixing the unit using the built-in mounting bracket. Simply rest the unit on a shelf or the ground and line up the smoke outlet to the hole entering your smoking chamber. |
- Hopper Capacity 1 Litre / 1 Quart. - Holds approximately 300gr / 2/3lb / 10.5oz woodchip. - Up to 12* hours continuous smoking on one load (dependent on wood type, pump speed and ambient air). - 1 Kg (2.2 lb) of Woodchip will provide approximately 12 hours of smoking time (on a low pump setting). - Variable speed air pump. | ![]() |
- Smokai 1 Litre Classic Smoke Generator - Hardwood lid - Variable speed air pump - Food safe, high temperature silicone air tube - 304 stainless steel fasteners - 26 page owners manual | ![]() |
Happy birthday to me
WORKED WELL FOR OUR FIRST SMOKE
Haven’t used it yet. Not using until summer
Used one in nz ordered one on return to Ireland it arrived in a few days.A well designed and constructed machine producing great smoke.Looking forward to great smoked mackerel this summer.
I am thoroughly impressed with this smoker. It is beautifully designed and built out of the highest quality materials. It works flawlessly, is very reasonably priced, easy to install, and is actually quite fun to use. I installed mine on my decades-old trash-can cold smoker and smoked home-cured bacon and a few blocks of cheese for a first run. The smoker performed perfectly, and the results are excellent. I will definitely be adapting the unit to my regular grills and hot smoker. Smokai has shipping figured out, as well; I received my smoker in northeastern Ohio only 4 days after placing the order, which is better than the USPS normally does. I wish I had purchased this smoker many years ago.
It's -20 and a foot of snow. Haven't tried it yet!
Easy to setup and reliable! Amazing product! Thank you!
Great little smoker works great but the saying measure twice well I didn't had to modify my BBQ to fit the smoker my fault not the smoker!!! wonderful delivery New Zealand to Canada in just under a week!!!