Smokai 1 Litre Classic Smoke Generator

Smokai 1 Litre Classic Smoke Generator

From €115,95 EUR

The Smokai 1 Litre Classic Smoke Generator is the world's original, most trusted cold smoke generator for applying a fresh, cool, controllable, wood fired smoke to your food.

  • Designed and Manufactured in New Zealand since 2011
  • Mount to your smoker, smokehouse, bbq or any other smoking chamber/conversion.
  • Ideal for cold smoking, or hot smoking with a seperate heat source, like the burners in your bbq, or an element in your smoke house. 
  • Dial in your preferred smoke volume from light to heavy
  • 1 Litre Capacity - for up to 12 hours smoking time
  • Use woodchip (2-10mm) or 100% hardwood pellets
  • Choose from the Smokai mains powered option, or cordless for up to 50hrs with the USB rechargeable battery option (also available as an optional add-on)

To determine what is best for your application, check out our Smoke Generator Selection Guide

SELECT YOUR POWER: Choose an option

Choose an option
USA/CAN 120V
AUS/NZ 240V
CORDLESS / RECHARGEABLE 50HR BATTERY
EU 240V
UK 240V
NZ_MADE
Untitled-1-01
Control-01
USB-01
STEEL-01

Key Features

Get Smoking

How To Use

Specifications

What's In The Box

Made In New Zealand: Proudly designed and manufactured in New Zealand since 2011.  We put importance on attention to detail, quality control and providing a high quality kiwi product. 
(Air pump made in China.)

Smokai-Modular-System:  Invented by our founders, the modular design of our Smoke Generators makes mounting, assembly, disassembly, ash disposal and cleaning super quick and easy. The precision engineered, heavy duty components lock together in seconds.

1 Litre Hopper:  The gravity fed hopper holds 1 Litre of woodchip or BBQ pellets.  Using BBQ pellets on a low pump speed, the classic can produce smoke for up to 12 hours.

Control Your SmokeThe variable speed air pump can be adjusted to control the volume smoke, from a light to heavy smoke producing the very best results.  

Power Options:  Choose from a mains powered pump or our wireless, rechargeable battery powered pump for off-grid smoking. Take your setup to the beach, holiday home, camp or on the road with ease.

304L Hygeinic Stainless Steel:  There is stainless and there is stainless.  Smokai uses the very best, locally sourced, certified, hygienic 304L stainless steel.

Silicone Air Tube:  Made from high-temperature, food-safe silicone, the air tube connects the air pump to the Smoke Generator.

Hardwood Lid:  We chose to include a hardwood lid, not steel, so that it seats well on the hopper and can safely be removed by hand during the smoke to check the level of smoking wood or refill.

Flat Base: The flat base provides an alternative option to fixing the unit using the built-in mounting bracket.  If your setup allows, you can simply rest the unit on a shelf or the ground and line up the smoke outlet to the hole entering your smoking chamber.
Smokai-BBQ-Frames-7
Designed to smoke for up to 12* hours, the Smokai Classic makes cold smoking a breeze and can supply a controllable volume of quality, fresh wood smoke when hot** smoking. 

The variable speed air pump gives you control of the smoke volume ensuring you don’t over smoke your food which is often the case with other smoking systems.

Fresh wood is gravity fed to the burn with ash settling on the base, ready to quickly empty after your smoke.

The smoking time is dependent on the wood fuel type (chip, pellets), variety (hickory, maple, etc), pump speed and the ambient environment.

* Using 100% flavorwood BBQ pellets with the pump set to its lowest speed.
** A separate heat source is required when hot smoking.

Smokai-Header-min
Once you’ve mounted the Classic to your preferred smoking chamber, you can start smoking. It’s really easy. 

STEP 1 
Fill the hopper with you preferred woodchip or hardwood pellets. 

STEP 2
Turn on the pump and adjust to high volume 

STEP 3
Light with a match and watch in amazement for a few minutes (there will be a ludicrous volume of smoke on high) 

STEP 4 
Crack open a beer and adjust to your preferred smoke volume
Hot-to-light-smokai
Hopper Capacity 1 Litre / 1 Quart.

Holds approximately 300gr / 10.5oz woodchip.

Up to 12* hours continuous smoking on one load (dependent on wood type, wood variety, pump speed and ambient environment).

1 Kg (2.2 lb) of manuka wood chip will provide approximately 12 hours of smoking time (on a low pump setting). 

Power options include:
110-120V AC 60Hz, 3.5W 
220-240v AC 50Hz, 3.5W
Rechargeable Li-ion Battery, 6000mAh, up to 50Hrs per charge 


SKETCH---1L
Smokai 1 Litre Classic Smoke Generator

Hardwood lid

Variable speed air pump

Food safe, high temperature silicone air tube

304 stainless steel fasteners

26 page owners manual
1_Web

Key Features

Made In New Zealand: Proudly designed and manufactured in New Zealand since 2011. We put importance on attention to detail, supporting local, and providing a high quality kiwi product.

Smokai Modular System™: Invented by Smokai's founders, the modular design of our Smoke Generators makes mounting, assembly, disassembly, ash disposal and cleaning super quick and easy. The precision engineered, heavy duty components lock together in seconds.

1 Litre Hopper: The gravity fed hopper holds 1 Litre of woodchip or BBQ pellets. Using BBQ pellets on a low pump speed, the classic can produce clean smoke for up to 12 hours.

Control Your Smoke™: The variable speed air pump can be adjusted to control the volume smoke, from a light to heavy smoke producing the very best results.

Power Options: Choose from a mains powered pump or our wireless, rechargeable battery powered pump for off-grid smoking. Take your setup to the beach, bach or on the road with ease.

304L Hygeinic Stainless Steel: There is stainless and there is stainless. Smokai uses the very best, locally sourced, certified, hygienic 304L stainless steel.

Silicone Air Tube: Made from high-temperature, food-safe silicone, the air tube connects the air pump to the Smoke Generator.

Hardwood Lid: We chose to include a hardwood lid, not steel, so that it seats well on the hopper and can safely be removed by hand during the smoke to check the level of smoking wood or refill.

Flat Base: The flat base provides an alternative option to fixing the unit using the built-in mounting bracket. If your setup allows, you can simply rest the unit on a shelf or the ground and line up the smoke outlet to the hole entering your smoking chamber.

Get Smoking

Designed to smoke for up to 12* hours, the Smokai Classic makes cold smoking a breeze and can supply a controllable volume of quality, fresh wood smoke when hot** smoking.

The variable speed air pump gives you control of the smoke volume ensuring you don’t over smoke your food which is often the case with other smoking systems.

Fresh wood is gravity fed to the burn with ash settling on the base, ready to quickly empty after your smoke.

The smoking time is dependent on the wood fuel type (chip, pellets), variety (hickory, maple, etc), pump speed and the ambient environment.

* Using 100% flavorwood BBQ pellets with the pump set to its lowest speed.
** A separate heat source is required when hot smoking.

How To Use

Once you’ve mounted the Classic to your preferred smoking chamber, you can start smoking. It’s really easy.

STEP 1 Fill the hopper with you preferred woodchip or hardwood pellets.

STEP 2 Turn on the pump and adjust to high volume.

STEP 3 Light with a match and watch in amazement for a few minutes (there will be a ludicrous volume of smoke on high).

STEP 4 Crack open a beer and adjust to your preferred smoke volume.

Specifications

Hopper Capacity 1 Litre / 1 Quart.

Holds approximately 300gr / 10.5oz woodchip.

Up to 12* hours continuous smoking on one load (dependent on wood type, wood variety, pump speed and ambient environment).

1 Kg (2.2 lb) of manuka wood chip will provide approximately 12 hours of smoking time (on a low pump setting).

Power options include:
110-120V AC 60Hz, 3.5W 
220-240v AC 50Hz, 3.5W
Rechargeable Li-ion Battery, 6000mAh, up to 50Hrs per charge 

What's In The Box

Smokai 1 Litre Classic Smoke Generator
Hardwood lid
Variable speed air pump
Food safe, high temperature silicone air tube
304 stainless steel fasteners
26 page owners manual

Where will you be using your Smoke Generator?

Whether you want to mount to your smoker, smokehouse, existing bbq/grill or a customised conversion, our self guided product selector will help you choose the right Smokai products to suit your application.

If you would like to mount the 1L Classic Smoke Generator to your BBQ/Grill, it is important to check compatibility by using the Selection Guide.  Depending on the style of your BBQ/Grill, you may need to purchase an adapter, or choose to retrofit instead.

Launch Product Selector

Trusted Worldwide

With over 96% 5 Star Ratings, our Smoke Generators are trusted everyday around the world by fisherman, hunters, pit masters, BBQ champions, home smoking enthusiasts, celebrity chefs and more good folk. Doing things the right way is in our DNA and our mission is to help you create legendary flavour every time!